Why Us?
~Individuality~Healing Harvest recognizes that each individual is fashioned with unique needs, so no one way works for all. We carefully guide our clients to truth, activating the internal instincts that often have been shut down, which empowers the client to help discover the root…
Our Mission
~Maximize~At Healing Harvest, we realize life itself is so full. Trying to decipher all of the information and misinformation about natural health can be overwhelming. When there are jobs and family to deal with, it further complicates the process. We want to honor your…
About Us
Welcome to Healing Harvest, leading the path to “cutting edge” natural healing research and education. Pure Passion…For Truth. For Holistic Health Freedom. For Natural Food that Nourishes the Body and Satisfies the Soul. For Relentless Research in the exciting fields of Peak Brain Performance, Mitochondrial Biophysics, Epigenetics, Neutrigenomics,…
10 Signs That You Are Raising a Natural Family
1. Your kids take to the natural world. Unsolicited and on their own. Our daughter Nanna found this dandelion wildcrafting and then took this incredible photo (both unbeknownst to us- a surprise while uploading the photos!). Dandelions are pretty rare in Central Florida, which…
Natural Healing Centers in the US and Abroad
From time to time, I am asked for information about Natural Healing Centers. There are a variety of different options to fit different needs. Some people find it easier to drop normal life and live at a center where they may have access to…
Does Decaffeinated Coffee Contain Formaldehyde?
(Republished from the Aug. 2011 Healing Harvest Newsletter) What an unappetizing question! There are two things that I have found many men to be most passionate about in their diets, and they are… meat and coffee. First off, there is a small amount of formaldehyde…
Xanthan Gum (E415)- What is it and does it have nutritional value?
(Republished from the July 2011 Healing Harvest Newsletter Thank you for this question of the month! Xanthan gum is used as a thickener and stabilizer for both raw and cooked foods. It is made from a tiny microorganism called Xanthomonas campestris and considered a…
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